The âGreen Revolutionâ of the mid 1940s through the 1960s has long been touted as an âagricultural miracle.â It was then that researchers began genetically altering various grains such as corn, wheat, and rice. Additionally, the seedâs yield was maximized by using chemical fertilizers, herbicides, and pesticides. The dramatic increase in production enabled importer nations to soon become exporters. This agricultural miracle would presumably save humanity from famine as its population … [Read more...] about True or Rotten Miracles?